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Organic Spirulina Crunchy 100gm
Organic Spirulina Crunchy 100gm
Organic Spirulina Crunchy 100gm
Organic Spirulina Crunchy 100gm
Organic Spirulina Crunchy 100gm
Organic Spirulina Crunchy 100gm
Organic Spirulina Crunchy 100gm

Organic Spirulina Crunchy 100gm

Product Code: b3sbcxT
₹ 400.00
₹ 360.00 inc. tax
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Spirulina crunchy, the good tasting spirulina shaped like tiny spaghetti. Have them on your side to keep you company while in need of something to crunch or to accompany your favorite meals. While enjoying them, take your time to think about all the nutrients and antioxidants, iron, and proteins this pretty colored microalgae contains. You will immediately feel in harmony with you and your nature.

An alternative to spirulina powder and pills, 100% natural and easy to add in any recipes. They look like tiny spaghetti, easy to sprinkle on soups, salads, juices and all your favorite meals. You can also eat them just as they are – tasty and a little bit salty.


Spirulina Protein Rich & Immune Boosting Super food

Spirulina (Arthrospira Plantensis) is tiny blue - green algae in the shape of a perfect spiral coil. Biologically speaking, it is one of the oldest inhabitants of the planet. Appearing 3.6 billion years ago, it provided an evolutionary bridge between bacteria and green plants. Spirulina is one of the richest natural source (cholesterol-free) of protein, iron, vitamins, minerals and pro-vitamin A, as well as anti-oxidants with anti-aging properties.

Health Benefits:
• Spirulina is 65% protein with net protein utilization rate of between 50-61%.
• Spirulina contains amino acids including the essential fatty acid Gamma Linolenic Acid (GLA). GLA present in spirulina dissolves fat deposits, helps prevent heart problems and reduces 'bad cholesterol'.
• Spirulina is extremely high in Chlorophyll, which helps remove toxins from the blood and boost the immune system.
• Spirulina has a very high concentration of bio-available iron and is excellent during pregnancy, after surgery, and for those with anemia.
• Spirulina is the highest source of B-12, essential for healthy nerves and tissue, especially for vegetarians.
• Spirulina contains Omega 3-, 6 and 9s and is especially high in Omega-3s.
• Spirulina is also incredibly high in calcium with over 26 times the calcium in milk, making it excellent for children, the elderly and during pregnancy.
• Spirulina contains a concentration of beta carotene ten times higher than that found in carrots, and is excellent in promoting healthy eyesight and good vision.
• Some research has suggested that Spirulina may be helpful in allergies and allergic reactions. • Spirulina’s phosphorus content makes it helpful as part of a tooth remineralization regimen. • Spirulina acts as a natural cleanser by eliminating mercury and other deadly toxins commonly ingested by the body.
• Spirulina is known for its ability to temper the appetite and stabilize blood sugar levels. It may also help with food cravings. It helps combat problems like diabetes, anemia and atmospheric pollution.
• Spirulina is an ideal anti-aging food; concentrated nutrient value, easily digested and loaded with antioxidants. Regular intake of spirulina increases anti-viral activity, stimulates the immune system, reduces kidney toxicity, improves wound healing, boosts energy levels and reduces radiation sickness. Spirulina Availability:
• Spirulina powder can be added to fruit or vegetable juices or to dishes to enhance nutritional content. It is tasty in soups, salads, pasta, or mixed with yoghurt.
• Spirulina Crunchy is nice to eat as a snack or as a seasoning on your dishes, bread or salads.

The recommended daily intake is 1-5 grams.

How is Spirulina crunchy made ?
The spirulina mass is squeezed into fine 'spaghettini' and laid to dry in the sun. Due to the favourable climate in South India, this typically takes a few hours only.

During the process, the spirulina takes its characteristic flavour, but only mildly so due to the open-air drying system. Aurospirul sun-dried spirulina has a pleasant fragrance and flavour.

The final stage of the drying process is done in a hot-air dryer, in order to achieve the exact humidity, as well as a 100% food-safe product.

The result: pure, sun-dried spirulina crunchy, ready for consumption.

 

Cultivation

Spirulina is cultivated in shallow ponds of approx. 15cm deep. Nutrients (minerals and salts) are added to obtain the optimum conditions for the algae to grow. The strongly alkaline water (pH 10,2) ensures that no other algae, micro-organism or microcystins can develop in the culture.

The culture in the ponds is stirred several times a day, in order to stimulate photosynthesis.



Special tip: • Avoid cooking Spirulina as a lot of nutrients (esp. vitamins) will get lost that way.

• Make a fresh lemon juice (or use lemon syrup), add a teaspoon of spirulina, stir well and drink it straight away. The vitamin C of the lemon (spirulina doesn't contain vitamin C) will help with absorbing the nutrients.

Links:
http://www.herbwisdom.com/herb-spirulina.html; http://www.naturalnews.com/spirulina.html
Product Code: b3sbcxT
weight : 100.0g
Brand: Ananda
Product Condition : New
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